“Chef Vu was great! Extremely knowledgeable and he demonstrated how to make a number of transitional dishes, including my favourite, Morning Glory. The cooking class ended with a feast for lunch and a traditional egg coffee (delicious!). Chef Vu even emailed us all the recipes we cooked. My friend and I had a great time!”

“Daisy was a great host and I had such a lovely morning walking around the local markets and learning to cook authentic Vietnamese food. I ended up having a private class as I was the only one who had booked so got some great 1 on 1 time Read more”